Haagen Dazs Bar
Architect: Panthas Design
City: Mexico City, Mexico
Description:
The new Häagen-Dazs was designed to be both modern and classic providing an exceptional experience for guests to enjoy the brand’s super-premium ice cream, gelato and sorbet while staying true to our artisan roots. In order to create a premium experience for guests, the brand focused on three key goals: simplify the ordering process; create a tasting station to sample new flavors; and, lastly, minimize the “ordering pressure” so the experience is more enjoyable.
www.haagen-dazs.com
